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Inspired by the ingredients list on a package of pasta salad mix, this recipe for homemade pasta salad dressing is a snap to make in your blender.
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I didn't invent the technique of making mayonnaise with a stick blender, but since I don't remember who showed me, it's just going to be easier to take credit. If you've never tasted delicious homemade mayonnaise, you've never tasted mayonnaise.
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Make the marinade for this chicken and tomatoes dish right in the baking dish so you can move it straight to the oven for an easy dinner.
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Elegant but simple, fast and very impressive!
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Simple and easy, grilled salmon with dill butter and lemon. Low carb and paleo too!
Ingredients: salmon, olive oil, butter, dill, garnish
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Get Cheese Fondue Recipe from Food Network
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A zesty Mediterranean soup for hot summer nights.
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Delicious date-filled oatmeal bars use less sugar than other recipes but you would never know it.
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This cake is easy and delicious. Cake mix, toasted coconut and orange gelatin topped with a zesty orange-lemon glaze.
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Fresh Mission figs and walnuts are simmered in honey, cinnamon, and cloves in this gourmet jam that'll be a hit on a meat and cheese board.
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Chewy buckwheat, summer (yellow) squash, and garbanzo beans are tossed with lemon juice, Parmesan cheese, and toasted walnuts in this hearty salad.
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Lemon zest and blueberries add a fresh pop to these decadent minis.