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Get Watermelon Margarita Pops Recipe from Food Network
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Ivy Mix, an owner of Leyenda, a Brooklyn bar with a focus on Latin spirits, thinks this drink requires an earthy lowland tequila (that is, grown in the valley section of Jalisco), such at the Partida reposado, which is aged slightly, and has toasty, nutty flavors For its tonic match, she reaches for Canada Dry or Schweppes, which have “more quinine kick” in her opinion For a switch, try this recipe with mezcal
Ingredients: tequila, tonic water
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Get Tequila-Lime Chicken Wings with Spicy Avocado Crema Recipe from Food Network
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This pretty drink with layers of orange juice and grenadine is delicious on a hot day. The fact that the ratio of juice to tequila is high makes it a good choice for a brunch cocktail.
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Get Watermelon-Tequila Poptails Recipe from Food Network
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Get Tequila Cured Salmon Recipe from Food Network
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This cocktail is considered the sweeter cousin of the Long Island ice tea. Like that drink, the Grateful Dead cocktail packs a considerable punch!
Ingredients: tequila, vodka, rum, gin, raspberry, ice, sour mix
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A tangerine margarita is simple to make and puts a twist on the traditional margarita cocktail. You'll need tequila, tangerine juice, and orange liqueur.
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Here's how to sip to summer in style.
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To make watermelon puree, put seedless chunks of watermelon in a blender and pulse, then push the puree through a mesh sieve to make it smoother (Cutting a whole watermelon might make your kitchen look like a Gallagher set, so it’s O.K to use precut watermelon from a supermarket.)
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Crispy tortillas, melty cheese, and boozy shrimp.
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Get Nachos Blanco with Roasted Jalapeno Salsa Recipe from Food Network