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The 1930s cocktail recipe, courtesy of tiki historian Jeff Berry.
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This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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Not so much the drink of Ernest Hemingway, but rather the drink inspired by the author, the Hemingway daiquiri is a sweet and tart rum drink that packs a punch.
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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Get Passion Fruit Hurricane Recipe from Food Network
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This refreshing hippie juice blends raspberry lemonade, watermelon vodka, coconut rum, and triple sec for a fresh-tasting alcoholic punch.
Ingredients: watermelon, coconut, triple sec
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Sweet honeydew melon makes a fresh and fruity beverage that will go great with all your Mexican dishes.
Ingredients: honeydew melon, ice, water, sugar
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Bananas, pistachios, and milk are blended together creating a frothy banana juice delight.
Ingredients: milk, bananas, pistachios, honey
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An easy, healthy juice recipe with parsnip, carrots, beet, and Fuji apple.
Ingredients: parsnip, carrots, beet, apple
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Get Paloma Recipe from Food Network
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Get Hibiscus Tea Sangria Recipe from Food Network
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Get Ipaloma Recipe from Food Network