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Creamy lemon pudding adds a refreshing zing to this simple trifle of strawberries, blueberries, and angel food cake.
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This is an old family recipe, and it is very moist!
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Whipped egg whites make a delightfully airy sponge cake to pair with fresh strawberries.
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The name says it all. Use the heavenly combination of chocolate and peanut butter with this recipe for cookies everyone will love.
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Zucchini and sweet potatoes give these zucchini bread-inspired muffins an extra boost of color and fiber that the whole family will enjoy.
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This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.
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This is my mother-in-law's recipe. It never fails and they are great!
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A rich cheese cake with chocolate and caramel bits. Goes great with a nightcap.
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Sweet cinnamon bread with powdered sugar topping. You may also add raisins to this recipe if you wish.
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Not your traditional pound cake, but dense and creamy just the same. This uses cream cheese and yogurt instead of butter and gets swirled with Nutella® for a rich chocolate flavor.
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Shortbread-type base with a coconut, nuts, and cherry meringue-type topping