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This baked spaghetti casserole features zucchini, bell pepper, and tomatoes under a layer of Swiss and mozzarella cheeses.
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Get Bow-Tie Skillet Alfredo Recipe from Food Network
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Get Chicken-Rice Soup Recipe from Food Network
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Consider this a no-carb BLT, only instead of mayo you get a creamy avocado dressing.
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Curried turkey salad with apple, raisins or dried cranberries, green onions, celery, cilantro, honey, ground ginger, curry, mayo and yogurt.
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Get Missy's Marinated Tomatoes Recipe from Food Network
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Get Curry Chicken Pot Pie Recipe from Food Network
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Falafels so good they blow store bought ones out of the water. Serve on pitas, with your favorite sauces and toppings, or on buns like a burger. This recipe is good accompanied by any Middle Eastern dish such as tabouleh or roasted potatoes.
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Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.
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An easy to make breakfast casserole that is made the night before and then popped in the oven for breakfast.
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This Mediterranean-flavored pork roast is super-versatile: While it's excellent right out of the oven, it's also delicious at room temperature or served cold for sandwiches.
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A colorful complement of al dente vegetables - red bell pepper, artichokes, broccoli, tomato and mushrooms - are tossed with sauteed chicken, pasta and a dash of Parmesan.