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This recipe is very similar to a chicken dish served at a local well-known restaurant. A friend of mine was kind enough to share it. It includes chicken breasts topped with mushrooms, bacon and cheese cooked in a honey-mustard sauce.
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Get Grilled Lobster with Lime Butter and Mango Salsa Recipe from Food Network
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Get Slow Cooker Mushroom Barley Risotto Recipe from Food Network
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Cauliflower is perhaps the least appreciated member of the large family of cruciferous vegetables, no doubt due to memories of encountering it boiled, flabby and timidly seasoned, if seasoned at all When cooked properly, it is a delight Cauliflower can stand up to rather bold seasoning, in fact
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This recipe is by Florence Fabricant and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This easy and hearty weeknight dinner is made healthier by including peas, low-fat cream cheese, butter instead of margarine, and natural cream of chicken soup. Serve over hot brown rice or whole wheat noodles.
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This spicy, garlicky shrimp and tomato sauce is terrific over pasta. Add more red pepper flakes if you like it extra hot.
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Get Spinach-Orzo Salad with Shrimp Recipe from Food Network
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Get Chicken Piccata Recipe from Food Network
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Get Stuffed Falafel Balls Recipe from Food Network
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Get Shrimp Scampi Zoodles Recipe from Food Network