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Get Guava-and-Cheese-Stuffed French Toast Recipe from Food Network
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Get Vegan Banana Bread Recipe from Food Network
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Get Peach French Toast Bake Recipe from Food Network
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These pumpkin butterscotch cookies are deliciously spiced and have a cake-like consistency.
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A cinnamon raisin batter bread with a sugar glaze just like the school cafeteria used to make. It is a yeast bread baked in a sheet, and cut into servings after cooling. This recipe has been passed down for generations.
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This moist bundt cake is laden with pineapple, bananas, maraschino cherries and nuts. Frosting is unnecessary on this cake for a crowd.
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These homemade Aussie Bites™, bite-size snacks with oats, dried fruit, chia seeds, and sunflower seeds, make a great breakfast or snack.
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These cookies will melt in your mouth! For pecan snickerdoodles, I drop them in large teaspoons and flatten with a glass dipped in cinnamon sugar.
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Southern-style peach cobbler just like grandma used to make is made with buttery biscuits baked into a peach filling and topped with flaky pie crust.
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A lovely, warm holiday cookie, featuring decadent chocolate and an over-the-top twist on the traditional holiday treat.
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A hearty serving of oats is in each of these chocolate chip cookies. They will disappear quickly in your house!
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Get Lemon Knots Recipe from Food Network