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Sweet, slushy and sensational, this version of the tropical drink combines crushed pineapple with juice, pina colada mix, rum, vanilla ice cream, and whipping cream as inspired by a creation at Lulu's, a popular restaurant in Gulf Shores, Alabama.
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A yogurt dill sauce is a cool, creamy counterpart to salmon poached in a delicate white wine and shallot broth.
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Get Blackberry Chip Ice Cream Recipe from Food Network
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If you love peaches, you will love this cake. My grandmother used to make it for Sunday dinner.
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Mmm! Sweet potatoes topped with creamy toasted marshmallows.
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Apples, thyme, and Dijon mustard are classic flavors to pair with pork chops. Now those ingredients are prepared in a cocktail, but instead of pork, they are combined with bourbon. This is a flavor combination you've gotta try!
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A sweet, tangy, butter-free frosting.
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This is a tasty, easy to make marinade that is great for any grilled meat. It makes enough for about two pounds of uncooked meat. Hunters - try this on your deer.
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Brussels sprouts are steamed with cayenne pepper, red pepper flakes, and sliced garlic in this spicy recipe.
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This is a simple miso and sesame dressing you can make quickly.
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A simple, colorful recipe prepared from fresh garden vegetables. Goes especially well with salmon.
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Classic cabbage and carrot coleslaw.