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www.allrecipes.com
This recipe for Koeksisters (cake sisters), or South African donuts, calls for soaking the cakes in a lemony ginger syrup.
www.simplyrecipes.com
These easy apple turnovers are made with store-bought puff pastry or homemade pie crust. They're filled with tart apples, currants, walnuts, sugar and cinnamon. All the best fall flavors in a hand-held pie!
www.allrecipes.com
A tender cake bakes itself up and around a thick layer of fresh plums. Streusel topping adds another layer of flavor and texture.
www.delish.com
Like tiny snowcapped mountains, these cupcakes capture your heart.
www.foodnetwork.com
Get Smoked Salmon Waffles Recipe from Food Network
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Get Browned Butter Pound Cake Recipe from Food Network
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Get Lemon-Rosemary Scones Recipe from Food Network
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Get Grappa infused Chocolate Chocolate Chunk Cookies Recipe from Food Network
www.chowhound.com
This campfire breakfast toad in the hole recipe has breakfast sausage, a cornmeal batter, and maple syrup.
cooking.nytimes.com
Oatmeal, always underrated, is the foundation of this pancake But the ingredient that really makes this recipe shine is the cardamom, a spice that has been treasured in Europe for centuries and has been subtly employed since then in pastries throughout the northern part of the continent These pancakes are incredibly tender, with a little chew from the grain and the dried fruit, but beyond that they’re exotic
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These fried salmon fritters, based on Caribbean accras, get their kick from a filling of jalapeno, parsley, and onion.
www.allrecipes.com
This easy cobbler is made with sliced peaches topped with a lightly spiced batter.