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Free up the oven for pies by using a smoker to cook your Thanksgiving turkey. This 3-ingredient easy recipe produces moist, juicy results.
Ingredients: turkey, salt, butter
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Smoked prime rib, coated in seasoned oil, is reverse seared in the oven producing a crisp crust with a perfectly pink center.
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If you love home-smoked meats, try this simple and savory chicken thigh recipe made with a dry-rub spice mix.
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Get Tony's Smoked Beef Brisket Recipe from Food Network
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Get Cedar Plank-Smoked Salmon Recipe from Food Network
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Get Smoked Salmon Deviled Eggs Recipe from Food Network
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This smoky treat is low in carbs, making it a perfect snack if you are on the keto diet; use asparagus spears or sliced peppers for dipping.
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The bitterness of radicchio is mellowed by the creamy arborio and smoky cheese in this satisfying dish.
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Get Sylvia's Collard Greens with Smoked Turkey Recipe from Food Network
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Get PIZZA WITH SMOKED SALMON AND CAVIAR Recipe from Food Network
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This recipe is by Jacques Pepin and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.