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This mixture of basil, lemon juice, mustard and garlic adds a wonderful texture and flavor to grilled shrimp. You won 't want to prepare them any other way.
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This can cure your cold and your winter blues.
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This did not have enough kick or flavor for my tastes. I used Frank's Red Hot for my sauce.
Ingredients: coleslaw, frank
cooking.nytimes.com
The difference between bone broth and regular broth, or stock, comes down to the length of the cooking time and the addition of acid to the cooking liquid They taste very similar, though the bone broth has a slightly more intense flavor and a thicker, silkier texture They can be used interchangeably in recipes
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A versatile tart appropriate as an hors d’oeuvre or a dessert.
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Get Passover Cobbler Recipe from Food Network
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Get Granola, Yogurt, Berry Parfait Recipe from Food Network
Ingredients: yogurt, granola, fruit, honey
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Yogurt and banana are blended with flavored gelatin and then frozen for a cool, tasty treat.
Ingredients: water, fruit, banana, yogurt
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This punch is easy to make, and is great for parties of all kinds. Strawberry sherbet, fruit punch and lemon-lime soda.
Ingredients: strawberry, fruit, lemon lime
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Get Homemade Gummy Bears Recipe from Food Network
Ingredients: fruit juice, gelatin, sugar
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Fruit punch spiked with sloe gin and vodka. Be careful or you might get knocked over... like a toy soldier!
Ingredients: fruit, gin, vodka, ice
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Cauliflower is hollowed out and filled with avocado dip to make a realistic brain that you will enjoy serving to guests! Perfect for Halloween parties.
Ingredients: avocados, salsa, cauliflower, fruit