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Everyone will enjoy these buttery sweet cupcakes with coconut and walnut frosting.
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Transform your leftover Halloween candy into a cake covered in chocolate frosting for a special occasion dessert.
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Latkes from grated potatoes are traditional and crispy But I like this baked potato version because the flavor of the potatoes shines through, punched up with the pronounced seasoning of dill and parsley.
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Get Nothing to Trifle About 5-Minute Trifle Recipe from Food Network
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This crispy pizzelle recipe incorporates pumpkin puree and pie spices for a delicious holiday flavor and a deep golden color.
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If you like coconut, this super moist slow-cooker cake is sure to please (three times over)!
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Get Peanut Butter Crunch Protein Pancakes Recipe from Food Network
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These adorable breakfast delights combine sweet and savory tastes for a truly unique morning treat.
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This banana bread recipe has a neat trick -- it's baked in a pan that's been coated with butter and cinnamon sugar for the tastiest crust ever.
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These chocolate brownies are all the more decadent and rich for the use of cream cheese and nuts.
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This is a favorite for children's birthday parties. Serve with fruit or decorate with Butter Cream Frosting.
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This is a wonderful light sponge cake, flavored with coffee and a hint of chocolate. This may also be made in an 8 cup decorative pan.