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Get Grilled Pork Chops with Green Beans and Chimichurri Recipe from Food Network
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Get Chicken Tamarillo Recipe from Food Network
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This hot and cheesy appetizer recipe is great for dinner parties and only takes 10 minutes of prep time.
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Whole chicken is baked with chimichurri, an Argentinian sauce of fresh herbs, spices, and olive oil, to make this beautiful gourmet dinner.
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There’s a special place at the dinner table for anything cooked in bacon or sausage fat, but brussels sprouts pair especially well with that kind of smoky, fatty flavor Caramelized in sausage drippings, the sprouts stay lighter than expected thanks to some quickly pickled red onion and lots of fresh parsley.
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Get Gnocchi With Brown Butter and Sage Recipe from Food Network
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Use your grill to give the mahi mahi a lovely smokey aroma. The red pepper and cilantro pesto adds color and texture to this flavorful dish. Try serving with yellow rice or sugar snap peas for an amazing meal. You could easily adapt this recipe for snapper, swordfish, trout, or chicken.
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At our farmers’ market we picked up a dozen ears of corn for a weekend barbecue With several ears left over, I repurposed the corn as the starting point for two salads One emphasized cherry tomatoes, the other Italian parsley, both in plentiful supply at the farmers’ market.
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A delicious and easy ground beef skillet dinner with a Greek flair. Great with crumbled feta cheese on top!
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Stir fried chicken with fresh basil makes for a quick, simple and colorful dinner plate.
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Fresh, grilled corn on the cob tossed with heirloom tomatoes, red onions, herbs and a light dressing from Tiffany of Crème De La Crumb.
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Get Eggs Benedict Recipe from Food Network