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Get 4-Ingredient Frozen Lemonade Pie Recipe from Food Network
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An extra spicy apple pie that uses every spice in the cabinet - cinnamon, nutmeg, coriander, allspice, and cloves.
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Caramel and apples are happily married in this fabulous pie. The sliced apples are first coated with sweetened cream cheese and then with a brown sugar and spice mixture. The apples are then arranged in a pie shell with a layer of caramel in between, and topped with a second crust. It bakes beautifully.
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This is pizza made on a gas grill. The results are great, and plenty of variations would work. The trick is to grill one side of the pizza dough first, then add the toppings.
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Brown sugar and heavy cream slowly melt on the stovetop for this pie 's wonderful filling. Chopped nuts are sprinkled in at the last minute. Serve with heaps of unsweetened whipped cream.
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Strawberry preserves divide two layers of light and fluffy cream cheese filling. This luscious dessert is so easy to make and will be ready in no time!
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This is a simple pie to make with amazing results. Fresh or frozen blackberries can be used.
Ingredients: sugar, flour, pastry, milk
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A thick apple pie made with cider-cooked apples, a little sugar, and spice.
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Get Shrimp Filled Zucchini Blossoms Recipe from Food Network
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A pineapple chiffon pie with a graham cracker crust and garnished with 'pineapple flowers.'
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Disguise your extra squash by grating it into the filling of a lemon coconut pie for a refreshing summer dessert.
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Zucchini and coconut are blended and baked in this sweet summer sensation! You will never know this pie has zucchini in it. It tastes just like a custard pie.