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It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious.
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An easy and beautiful cake to make with fresh summer berries. It's great to take to a party or picnic.
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I've been making this blueberry cake for years. It works well as either a coffee cake or made into muffins.
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Use your blender to make this simple Brazilian-style carrot cake that's spread with a rich chocolate sauce that forms a shell as it cools.
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These treats are similar to a blonde brownie only much richer.
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One of Grandma Dorothy's much sought after recipes. These oatmeal cookies are wonderfully chewy and are made with oil instead of butter or margarine so they appeal to the heath conscious. One is never enough!
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You can't eat just one of these delicious bar cookies packed with chocolate, coconut, and walnuts.
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This is a warm chocolate cake that makes it's own fudge sauce as it cooks. Garnish with whipped topping or ice cream. Makes about 8 servings.
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These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
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These Anzac biscuits made with oats, coconut, and dried apricots are an authentic Australian treat that are a snap to make from scratch.
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Crowd-pleasing peanut butter bars are ready in less than an hour and will disappear from the table in minutes.
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Chocolate cookies rolled in confectioner's sugar. We have called these 'Ahortas' after a 'being' in the original Star Trek series -- can you tell how long I have been making these?!