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Get Spicy Shrimp Broth Recipe from Food Network
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Get Okra Shrimp Gumbo Recipe from Food Network
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Shrimp in a creamy mushroom sauce is served over rice and topped with cheese.
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Shrimp scampi is transformed into a keto meal by using shirataki noodles, gelatinous Japanese noodles made from konjac yam.
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Shrimp, onions, celery and mushrooms, seasoned with paprika, garlic and crushed red pepper. Great over steamed rice.
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This is a recipe taught to my by my mother-in-law, Audry Falgout. It has a great flavor and for being a South Louisiana recipe in well seasoned but not overly seasoned. The darker you cook your roux, the deeper the flavor. This may seem like a long time to cook shrimp but it works. In our family it is typically served over hot cooked rice with potato salad on the side.
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Like shrimp cocktail but way more fun.
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Get Baked Shrimp Scampi Recipe from Food Network
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A generous splash of lime gives this simple soup a refreshing twist.
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Shrimp are marinated in lime juice, chopped, then tossed with tomatoes, hot peppers, celery and avocado for a zesty appetizer. Serve as a dip with tortilla chips or as a topping on a tostada spread with mayo. The fearless palate might like this with hot sauce.
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Not too heavy or spicy, this delicious seafood soup is great starter to a summer meal, or a perfect main dish for a light meal.
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Get Chile Glazed Shrimp Recipe from Food Network