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A rich cheese cake with chocolate and caramel bits. Goes great with a nightcap.
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A delicious gluten-free pancake with a consistency and taste comparable to those made with wheat flour.
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Shortbread-type base with a coconut, nuts, and cherry meringue-type topping
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It 's hard to beat a gooey, pecan-studded pie, but this one does by adding a whole new dimension with chocolate. And it works deliciously.
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It's a good sour cream Bundt cake - I add cinnamon to give it a special taste.
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This rich crustless cheesecake is flavored with amaretto rather than the traditional lemon. Serve with fresh sliced fruit or berries and fresh whipped cream.
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These easy muffins made with pumpkin, spinach, oats, and olive oil are great for toddlers and taste good enough to snack on yourself!
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Spicy cake filled with fragrant apples and gooey caramel.
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Flaked coconut adds a tropical flavor to this sweet and lemony bread. Serve it with a cup of hot tea for a simple breakfast or snack.
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This a quick cake that 's hearty enough to serve for breakfast or brunch.
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Impress your family and friends with this overnight blueberry French toast casserole with a sweet cream cheese filling.
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Banana chocolate chip drop cookies adjusted for mile-high cooking.