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Salmon is marinated in a simple soy sauce and brown sugar sauce creating a salty-sweet complement to the salmon. Serve with rice!
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Simple to make, a great twist on regular tacos. If you like Italian food, you'll certainly love these!
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Steamed Brussels sprouts make a beautiful and tasty side dish with sour cream and bacon bits.
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A cross between meatloaf and meatballs, this sandwich holds together without being messy.
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Flat iron steak marinated in a soy sauce-based marinade with green onions and garlic is an Asian-inspired dish. Serve with Asian vegetable mix!
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Sour cream is added to this ground beef meatloaf, along with dehydrated beef onion soup, Parmesan cheese, and Italian-style bread crumbs.
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Get Chicken and Negi on Skewers Recipe from Food Network
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Get Grilled Marinated London Broil Recipe from Food Network
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Get Pad Thai Recipe from Food Network
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This recipe for Swedish meatballs uses lean ground turkey and light sour cream in the smooth, savory gravy, perfect for a lighter meal.
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Get Pork and Ginger Pot Stickers Recipe from Food Network
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This recipe is by Elaine Louie and takes 1 hour and 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.