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This simple, spicy side dish goes great with most any American-style chicken, fish or meat. It's also a fantastic mixture to wrap up in your fajitas.
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Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.
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This recipe is similar to refried beans without the frying. These slow cooker beans will go well with any of your favorite Mexican dinners.
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Get Bacon and Sage Potato Pancakes Recipe from Food Network
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Get Peas and Prosciutto Recipe from Food Network
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Get Grilled Salmon in a Foil Pack Recipe from Food Network
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This is my favorite way to prepare a venison roast, it's quick and easy, and even works with the not-so-tender cuts.
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Chicken breasts are browned in a lemon-butter, garlic, and tarragon sauce, then baked with olives in this easy dinner that's ready in less than an hour.
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Need a spicy, new starter? Our Cheese and Bacon Jalapeño Rellenos have an extra-creamy, extra exciting filling!
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Fresh garlic and lemon juice give a powerful flavor to carrots and mushrooms boiled with cumin and coriander.
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A wonderfully simple recipe for baked salmon. The flavors of lemon and dill really complement the fish.
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Fresh ginger and garlic are cooked in vermouth until tender. Soy sauce, oyster sauce, and honey are stirred in and cooked until the flavors have mingled and the sauce thickens. Perfect marinade for vegetables, tofu, chicken, and salmon.