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Get Green Eggs and Ham Recipe from Food Network
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Get Mexican Grilled Corn Recipe from Food Network
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Cream cheese makes this tuna salad rich and creamy, diced carrot makes it crunchy, and red bell pepper makes it pretty. Add baby spinach or lettuce leaves, and serve on your favorite bread or as a wrap in a tortilla.
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We recently attended "Frittatas, Stratas and More" at Williams-Sonoma and had strata for the first time I can recall. Their recipe for Strata with Asparagus...
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Get Angel Food Cake with Chocolate Hazelnut Frosting Recipe from Food Network
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Got this recipe after given a piece, and it was so good, I asked for the recipe. My husband not liking instant pudding said he wouldn't like it. Wrong, he loved...
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It's like a five-layer dip lasagna: Salsa swaps in for marinara and beef gets taco seasoning in this tasty Mexican-inspired recipe.
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These quick and easy Hasselback potatoes are brushed with butter, sprinkled with bacon bits, and loaded with sour cream, cheese, and chives.
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Muffin tins are lined with paper baking cups and a vanilla wafer "crust," then filled with a lemony cheesecake batter and baked. Top with your favorite fruit pie filling, if desired.
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This Asian appetizer relies on ready-made wonton wrappers for its crunchy coating; minced cilantro gives the seafood stuffing a modern kick.
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Get Blueberry-Rum Milkshake Recipe from Food Network