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cooking.nytimes.com
This version of the classic Thanksgiving side dish forgoes the traditional marshmallow topping for a generous sprinkle of brown sugar, butter and pecans You get crunchy, soft and sweet all in one glorious bite.
This version of the classic Thanksgiving side dish forgoes the traditional marshmallow topping for a generous sprinkle of brown sugar, butter and pecans You get crunchy, soft and sweet all in one glorious bite.
www.allrecipes.com
A ice pop with cold-brew coffee, sweetened vanilla milk, with a caramel-coffee bean layer makes a refreshing treat.
A ice pop with cold-brew coffee, sweetened vanilla milk, with a caramel-coffee bean layer makes a refreshing treat.
www.chowhound.com
These are the perfect spicy and slightly sweet snacks perfect for those with dairy, egg and gluten intolerances... as well as those who love them! These muffins...
These are the perfect spicy and slightly sweet snacks perfect for those with dairy, egg and gluten intolerances... as well as those who love them! These muffins...
Ingredients:
flaxseed, water, millet flour, sorghum flour, rice flour, potato starch, cornstarch, baking powder, baking soda, guar gum, salt, cinnamon, nutmeg, ginger, brown sugar, canola oil, vanilla, rice vinegar, soy milk, apple, hazelnuts
www.foodnetwork.com
Get Antipasto Platter Recipe from Food Network
Get Antipasto Platter Recipe from Food Network
Ingredients:
meats, cheese, quince, bosc pear, lemon, ricotta cheese, pine nuts, figs, red wine, sugar, thyme, olive oil, shallot, cloves, brown sugar, red wine vinegar, cinnamon, orange peel, olives
www.delish.com
This rich dark-chocolate mousse filling for layer cakes can also be made with milk chocolate or white chocolate.
This rich dark-chocolate mousse filling for layer cakes can also be made with milk chocolate or white chocolate.
www.allrecipes.com
A fast and easy-to-make, warm dip, this recipe stars baby shrimp, crabmeat, and Parmesan cheese in a creamy sauce. It's also a tasty topping for baked fish or steak.
A fast and easy-to-make, warm dip, this recipe stars baby shrimp, crabmeat, and Parmesan cheese in a creamy sauce. It's also a tasty topping for baked fish or steak.
www.allrecipes.com
This pie downright beautiful when made with white nectarines. Slip the skins off the fruit, slice in half and arrange in an unbaked pie shell. Combine heavy cream, sugar, cinnamon, flour and almond extract, and then pour this lovely concoction over and around the nectarines. Bake in a very hot oven for 40 minutes.
This pie downright beautiful when made with white nectarines. Slip the skins off the fruit, slice in half and arrange in an unbaked pie shell. Combine heavy cream, sugar, cinnamon, flour and almond extract, and then pour this lovely concoction over and around the nectarines. Bake in a very hot oven for 40 minutes.
www.allrecipes.com
Cream filled snack cakes are fitting substitutes for this quick and easy tiramisu.
Cream filled snack cakes are fitting substitutes for this quick and easy tiramisu.
www.allrecipes.com
These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
These are dense and chewy and not too sweet. Be careful not to over beat egg whites and use shredded unsweetened coconut, not the kind that's ground.
Ingredients:
salt, pistachio nuts, egg whites, cream of tartar, sugar, coconut, vanilla, chocolate chips
www.allrecipes.com
Being from New Orleans, and being a true 'Cajun cook' I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It's best when prepared a day ahead of time and reheated. Serve with chicken flavored crackers.
Being from New Orleans, and being a true 'Cajun cook' I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It's best when prepared a day ahead of time and reheated. Serve with chicken flavored crackers.
www.allrecipes.com
Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.
Serve a wild rice, chestnut, and morel mushroom side dish enriched with sour cream at your next fancy dinner. The richly-flavored rice dish is perfect with game.
Ingredients:
water, wild rice, salt, morel mushrooms, chestnuts, green onions, sour cream, green onion
www.allrecipes.com
This classic French sauce of butter, wine, and cream is a luxurious accompaniment to fish.
This classic French sauce of butter, wine, and cream is a luxurious accompaniment to fish.
Ingredients:
shallot, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, butter