Search Results (12,359 found)
cooking.nytimes.com
Peaches shine in this 1988 recipe Ripe slices are coated with caramelized sugar, then a batter enhanced with just a bit of nutmeg It's ready in 30 minutes, perfect for those warm days when turning on the oven feels impossible
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Get Double Chocolate Brownies Recipe from Food Network
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My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together...
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These crunchy little fritters are marvelously tempting, delightfully crisp, and just a little bit fragile.
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Get Nancy Reagan's Monkey Bread Recipe from Food Network
Ingredients: yeast, milk, eggs, sugar, salt, flour, butter
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Get Traditional Potato Latkes Recipe from Food Network
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Get Polish Honey Cake Recipe from Food Network
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Get Egg Salad Sandwich with Avocado and Watercress Recipe from Food Network
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At Succotash in Kansas City, MO, patrons are known to drool over these sensational Swedish pancakes filled with sweet ricotta and topped with a warm gingered peach syrup.
Ingredients: eggs, milk, flour, sugar, brown sugar, salt, butter
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A beef patty coated in cornflakes and pan-fried into a perfect burger. Serve plain with a steak sauce or like a regular burger, sandwiched in between a bun with all the fixings.
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A Mexican carnitas breakfast burrito recipe, with soft-scrambled eggs, avocado, cilantro, and Mexican hot sauce.
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This is one of the sweetest pies you will ever taste. Puts a different spin on a pecan pie, but so delicious. To make the caramels unwrap easier put them in the...
Ingredients: water, butter, eggs, sugar, vanilla, salt, pecans, pastry