Search Results (9,413 found)
cooking.nytimes.com
Craig Claiborne, who brought this amazing cream of mussels soup to The Times in the 1960s and refined it over the years with his longtime kitchen collaborator Pierre Franey, once called it "the most elegant and delicious soup ever created." It is also one of the easiest to make Use wine to steam open some mussels beneath a blanket of aromatics and use the resulting stock as a base for cream Add the mussels and perhaps a grind of pepper
Craig Claiborne, who brought this amazing cream of mussels soup to The Times in the 1960s and refined it over the years with his longtime kitchen collaborator Pierre Franey, once called it "the most elegant and delicious soup ever created." It is also one of the easiest to make Use wine to steam open some mussels beneath a blanket of aromatics and use the resulting stock as a base for cream Add the mussels and perhaps a grind of pepper
Ingredients:
mussels, shallots, white onions, parsley, sauvignon blanc, butter, bay leaf, thyme, heavy cream, egg yolk
www.delish.com
Carbs, see ya never!
Carbs, see ya never!
www.foodnetwork.com
Get Monument Cafe Whole Wheat Zucchini-Herb Bread Recipe from Food Network
Get Monument Cafe Whole Wheat Zucchini-Herb Bread Recipe from Food Network
www.allrecipes.com
Treat yourself to gooey caramel rolls laced with pecans and a sticky caramel sauce that'll make ordinary cinnamon rolls a thing of the past.
Treat yourself to gooey caramel rolls laced with pecans and a sticky caramel sauce that'll make ordinary cinnamon rolls a thing of the past.
Ingredients:
milk, salt, shortening, sugar, yeast, flour, eggs, butter, brown sugar, cinnamon, pecan, corn syrup
www.simplyrecipes.com
Brussels sprouts blanched and baked in a cheesy white sauce with pancetta and gruyere. A perfect Thanksgiving side!
Brussels sprouts blanched and baked in a cheesy white sauce with pancetta and gruyere. A perfect Thanksgiving side!
www.allrecipes.com
This is a great recipe for a slightly sweet, tender pot roast made with apple cider and onion soup mix.
This is a great recipe for a slightly sweet, tender pot roast made with apple cider and onion soup mix.
www.allrecipes.com
This combination of beef and vegetables is a hearty sure-fire hit!
This combination of beef and vegetables is a hearty sure-fire hit!
Ingredients:
beef, cloves, onion, green bell pepper, celery, tomatoes, mixed vegetables, beef broth, soy sauce, worcestershire sauce, paprika, fusilli
www.allrecipes.com
This is a beloved family recipe for the traditional Greek spinach and feta cheese pie, topped with a flaky layer of phyllo dough.
This is a beloved family recipe for the traditional Greek spinach and feta cheese pie, topped with a flaky layer of phyllo dough.
Ingredients:
spinach, eggs, dill, onion, feta cheese, cottage cheese, black pepper, phyllo dough, olive oil, sour cream
cooking.nytimes.com
Part sangria, part punch, this is a refreshing and lightly alcoholic way to quench the thirst of a large group Danielle Wecksler, a cooking instructor in South Carolina, created it for an outdoor Lowcountry boil in Charleston It highlights local peaches and berries, and was created to counter the stifling Southern heat
Part sangria, part punch, this is a refreshing and lightly alcoholic way to quench the thirst of a large group Danielle Wecksler, a cooking instructor in South Carolina, created it for an outdoor Lowcountry boil in Charleston It highlights local peaches and berries, and was created to counter the stifling Southern heat
Ingredients:
strawberries, mint, peaches, orange, blueberries, white wine, lemonade, sparkling water
www.foodnetwork.com
Get Cheese and Spinach Puff Pastry Pockets Recipe from Food Network
Get Cheese and Spinach Puff Pastry Pockets Recipe from Food Network
Ingredients:
puff pastry, heavy cream, milk, salt, black pepper, spinach, fontina cheese, parmesan, green onions
www.allrecipes.com
Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser!
Meat loaf that is covered in bacon and oozing with Cheddar cheese is sure to be a crowd pleaser!
Ingredients:
beef, eggs, ketchup, bread crumbs, parmesan cheese, garlic powder, salt, oregano, basil, black pepper, yellow onion, bacon, cheddar cheese