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One weekend I started craving Pulled Pork Sandwiches. I had never made them before in my life, but realized that if you had a few key steps in place it's one...
One weekend I started craving Pulled Pork Sandwiches. I had never made them before in my life, but realized that if you had a few key steps in place it's one...
www.allrecipes.com
A warm bread bowl is the perfect way to serve this creamy crab dip.
A warm bread bowl is the perfect way to serve this creamy crab dip.
www.allrecipes.com
This quick meatloaf requires no chopping whatsoever.
This quick meatloaf requires no chopping whatsoever.
www.allrecipes.com
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat.
Best brine for smoked turkey around. This recipe was given to me by my uncle. He is always smoking meat.
www.delish.com
This gluten-free cauliflower pizza crust is going to blow your mind (but not your gut).
This gluten-free cauliflower pizza crust is going to blow your mind (but not your gut).
www.foodnetwork.com
Get Mint Pesto Pasta Recipe from Food Network
Get Mint Pesto Pasta Recipe from Food Network
www.allrecipes.com
Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.
Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.
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A quick, delicious lunch or dinner that can be adapted to whatever you've got in the fridge.
A quick, delicious lunch or dinner that can be adapted to whatever you've got in the fridge.
www.delish.com
No fowl play here.
No fowl play here.
cooking.nytimes.com
Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
Sun-dried tomatoes might scream 1980s nouveau cuisine to you, and that's a fair assessment considering their somewhat profligate use throughout the decade Yet this dish may have you reconsidering their place in your pantry Used sparingly, sun-dried tomatoes can impart a bold tomato-y taste that Mark Bittman argues is in some ways “better than ‘real’ tomato flavor.” In this 20-minute sauté, the intense tang of capers and tomatoes plays beautifully off the mild sweetness of shrimp
www.allrecipes.com
This quick and simple dip is great with tortilla chips, pita bread, or raw vegetables.
This quick and simple dip is great with tortilla chips, pita bread, or raw vegetables.
www.allrecipes.com
Beer and rosemary do triple duty in this chicken dish for two--first as a marinade, then as a cooking liquid, and finally as a deeply flavored sauce.
Beer and rosemary do triple duty in this chicken dish for two--first as a marinade, then as a cooking liquid, and finally as a deeply flavored sauce.