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Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!
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Couscous simmered with dates, raisins, and dried cranberries is a sweet accompaniment to pork or a nice fruit salad for brunch.
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Fried corn tortillas are filled with a mixture of chicken, green chilies, green chile salsa, and cream; then topped with Jack cheese, and baked to a delicious finish.
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Rubbed with black and green peppercorn butter, then seared.
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This green mango pie makes an unusual treat, the sweet-tart flavor is irresistible!
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Cupcakes are frosted with green frosting, chocolate candies, and food gel creating Frankenstein cupcakes perfect for Halloween parties.
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This marinade is so flavorful there is no need for steak sauce! Use your favorite brand of whiskey
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Get Mint Tea Recipe from Food Network
Ingredients: water, sugar, green, orange peel, mint
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Fresh haricot verts, skinny green beans boiled, drained, then sautéed in butter with onions, tarragon, thyme, parsley, and chives.
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Make this easy, spicy serrano relish
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Red and green grapes are coated with a Roquefort cheese mixture and rolled in toasted almonds.
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Chef John tackles the exciting tastes and textures of mochi with his recipe for green tea mochi ice cream.