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Doughnuts made with Kool-Aid® are a county fair favorite. These simple to make deep fried delights are sure to please your family at home, too!
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Experience the warm flavors of fall any time of the year with this pumpkin-apple pie smoothie. Top with crushed graham crackers, pecans, granola, or whipped cream if desired.
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Get Pumpkin Spice Latte Recipe from Food Network
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The world's best funnel cake recipe is quick and easy to prepare and uses ingredients you probably have in the pantry and refrigerator.
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A sweet rhubarb filling is poured into a simple homemade crust and baked with a lovely meringue until golden.
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Ready in 30 minutes, this quick chocolate cupcake recipe is the perfect party treat.
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This easy, coconut flavored flan is a crowd pleaser. My grandmother used to make this recipe in Ecuador, it's been in the family for many years.
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A cute thumbprint cookie that melts in your mouth. Classy enough for any occasion.
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Double peanut butter ice cream is made with a big scoop of peanut butter and chocolate peanut butter cups for a rich and creamy treat everyone will enjoy.
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A luxurious layered dessert in a 9x13 inch pan. Cream cheese, chocolate pudding and vanilla pudding are layered over a nut base and finished with whipped topping!
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This recipe was inspired by a great Saturday picking cherries in Brentwood, CA. I made 6 jars of jam, and then still had enough cherries left over to pit and...
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This is a recipe my friends' mom gave me and I thought the cookies were excellent!