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Get "Jucy" Lucys Recipe from Food Network
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Sweet potatoes are baked until tender and filled with a mixture of cream cheese, brown sugar, pecans, and cinnamon for a festive side dish that's a little bit different.
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People stand around this dish and cannot stop eating it. I promise you, no leftovers! The sweetness of the Vidalia onions and the twang from the seasoning and...
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Get RITZ Horseradish-Roast Beef Topper Recipe from Food Network
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Before you send your little ghouls out the door on Halloween, feed them a warm supper of orange-colored tomato tortilla quesadillas, filled with Cheddar cheese, sweet potatoes, and black beans. You can cook the sweet potatoes in a microwave oven ahead of time.
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This delightful cheesecake combines cream cheese, peach preserves, and whipped topping for a quick and easy dessert.
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For a fresh and bright variation on your morning eggs, try strapatsatha, a simple Greek dish of scrambled eggs with tomatoes It's as simple as can be: The best, freshest tomatoes you can find are grated on a box grater and reduced a bit, then scrambled with eggs, a little olive oil and garlic A handful of tangy feta crumbles finishes it off.
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Get Hot Peaches and Cream Recipe from Food Network
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A quick, simple pasta tossed with butter, parsley, and Parmesan cheese means you probably won't even have to go to the store! Try adding summer vine-ripened tomatoes for extra fresh flavor and flair.
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I was looking for something savoury to add to a cheese platter that was unique, and after looking at a few ideas, I combined some ideas from 3 different recipes...
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Get out your garlic press, squeeze the essence from one clove of garlic and mix it with olive oil. Toss this pungent blend with bits of grilled chicken, cooked broccoli, hot spaghetti, salt, pepper and Parmesan cheese for an quick and tasty feast.
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Cream cheese, condensed milk, lemon juice and rind is stirred up in a bowl until smooth, poured into a graham cracker crust, and then chilled.