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This is a dish from rural Bengal in the eastern part of India . This dish requires using Mustard Oil but you could also try using vegetable oil . Pata-means green...
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Supremely carrot-y risotto made with carrot broth, carrot juice, and grated carrots.
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Get Steamed Baby Spinach Recipe from Food Network
Ingredients: baby spinach, water
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The tangy-sweet glaze is everything.
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Carrot cake receives a healthy organic makeover in this recipe, using organic whole wheat flour, lots of spices, and a carrot glaze instead of a heavy icing.
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This easy mushroom broth recipe makes the perfect base for soups, stews, gravies, and risottos.
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A good tomato sauce is the basis for so many dishes—pizza, pasta, chicken, and fish. Here is a delicious basic tomato sauce recipe. Marinara sauce.
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This dish is a simple mixture of roasted vegetables, including baby eggplants, Roma tomatoes, zucchini, and onion, seasoned simply.
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Get Carrot-Thyme Soup with Cream Recipe from Food Network
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This salad is an extraordinary combination of ingredients that wouldn't seem to go together: feta, strawberries, and almonds.
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Use this simple, make-ahead mix of mesclun, baby spinach, arugula, endive, and fresh herbs as a base for your green salads.