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A refreshing beverage made with orange juice, apricot nectar, and a splash of lemon.
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Get Hurricanish Recipe from Food Network
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When it comes to summertime stone fruit, pies are often the first thing to come to mind, but jam made with peaches, plums and apricots is just as delicious and lasts much longer Naturally rich in pectin and high in acidity, these fruits make for jam with rich textures and the best balance of sweet and tart When choosing your fruit, look for pieces that are just ripe rather than overly ripe, as stone fruit tends to lose pectin and acidity the older it gets.
Ingredients: plus, peaches, sugar, lime juice
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Colorful, lusciously scented chunks of mango, papaya, mandarin orange, kiwi and pineapple are served with a sweet and creamy topping.
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Serve this delicious marshmallow creme fruit dip with strawberries, apples, or any of your favorite fruits!
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Your next brunch needs this fruit salad.
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This is a recipe for a great alcoholic punch that will serve many on a limited budget.
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Get Simple Fruit Soup with Grand Marnier Recipe from Food Network
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Carrot juice makes an excellent, and healthier substitiute for root beer in this float.
Ingredients: carrots, vanilla ice cream
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This spicy green juice cocktail is made with fresh kale, ginger, celery, cucumber, and green apples.
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A citrus collard greens recipe
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Peaches, pears and rhubarb bake together beneath a sweet and crumbly topping in this take on an old favorite. Pair with vanilla ice cream for a satisfying dessert or anytime snack.