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Transform bland mushrooms into a flavorful side dish by roasting them with butter and garlic. Parmesan cheese and parsley are the perfect finish.
Transform bland mushrooms into a flavorful side dish by roasting them with butter and garlic. Parmesan cheese and parsley are the perfect finish.
www.foodnetwork.com
Get Peanut Butter Cream Pie Recipe from Food Network
Get Peanut Butter Cream Pie Recipe from Food Network
Ingredients:
graham cracker, peanuts, chocolate sauce, chocolate, cream cheese, confectioners sugar, peanut butter, milk, heavy cream
cooking.nytimes.com
If you're a member of the cake-y brownie club, move along If fudge-y is your jam, step right up These brownies are soft, dense and super-rich, but the best part is that they are incredibly simple to make
If you're a member of the cake-y brownie club, move along If fudge-y is your jam, step right up These brownies are soft, dense and super-rich, but the best part is that they are incredibly simple to make
www.chowhound.com
This easy fudge recipe is part fudge and part truffle mixed with Nutella and topped with hazelnuts.
This easy fudge recipe is part fudge and part truffle mixed with Nutella and topped with hazelnuts.
cooking.nytimes.com
In South Africa, charred ears of corn (called braai mielies) are year-round, smoky-sweet roadside snacks This version is a side dish for the American summer, when corn and grilling are both in season The cobs are slicked with butter and sparked with chile heat; in South Africa, they would be served alongside a pile of charcoal-grilled lamb chops or steak or giant prawns, or all of the above
In South Africa, charred ears of corn (called braai mielies) are year-round, smoky-sweet roadside snacks This version is a side dish for the American summer, when corn and grilling are both in season The cobs are slicked with butter and sparked with chile heat; in South Africa, they would be served alongside a pile of charcoal-grilled lamb chops or steak or giant prawns, or all of the above
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Get Chocolate Passion Ravioli with Ricotta Souffle Fritter Recipe from Food Network
Get Chocolate Passion Ravioli with Ricotta Souffle Fritter Recipe from Food Network
Ingredients:
eggs, water, olive oil, salt, gluten flour, sugar, cocoa, heavy cream, chocolate, butter, passion fruit, ricotta cheese, orange, pastry cream, white chocolate, white truffle, yoghurt
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A unforgettable double-layer confection that's absolutely perfect for your true love!
A unforgettable double-layer confection that's absolutely perfect for your true love!
cooking.nytimes.com
Steven Satterfield, the chef at Miller Union in Atlanta, included this very French picnic recipe in his cookbook, "Root to Leaf." As he points out, the key is to use a lot of butter, a lot of radishes and plenty of salt The recipe yields four sturdy desk- or school-lunch sandwiches, or you can divide them further, into a dozen little bites for hors d’oeuvres.
Steven Satterfield, the chef at Miller Union in Atlanta, included this very French picnic recipe in his cookbook, "Root to Leaf." As he points out, the key is to use a lot of butter, a lot of radishes and plenty of salt The recipe yields four sturdy desk- or school-lunch sandwiches, or you can divide them further, into a dozen little bites for hors d’oeuvres.
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Get Peanut Butter and Jelly Cookies Recipe from Food Network
Get Peanut Butter and Jelly Cookies Recipe from Food Network
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Use this recipe to follow along with the video to make sponge cake-like French madeleine cookies in shell-shaped molds.
Use this recipe to follow along with the video to make sponge cake-like French madeleine cookies in shell-shaped molds.
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Get Baby Carrots with Sweet Ginger Butter Recipe from Food Network
Get Baby Carrots with Sweet Ginger Butter Recipe from Food Network
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Buttery crescent-shaped cookies (Kipferl) are made with almond meal and rolled in vanilla sugar in this festive German cookie recipe.
Buttery crescent-shaped cookies (Kipferl) are made with almond meal and rolled in vanilla sugar in this festive German cookie recipe.