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You'll love this tangy and delicious quick bread. It's flavored with lemon zest and drizzled with a sweet and sour lemon glaze.
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Get Lemon Blueberry Cheesecake Recipe from Food Network
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Fresh lemon, zucchini, spinach, and mango chunks are blended into this quick and easy smooth coconut cleanser with bright citrus flavor.
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A traditional lemon bar. These can be dressed up by adding a layer of meringue too!
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Cardamom lends a flowery note to this lemon cake, made with the zest and juice of 2 lemons. Once cooled, drizzle with a sugary lemon icing.
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This snack cake is a good use for that bumper zucchini crop!
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This blend of lemon juice, herbs, and olive oil improves almost any ingredient, although it's especially effective with rich lamb. Truly versatile, this classic marinade adds a finishing touch when simmered into a sauce and then brushed on the meat.
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The surprise ingredient tarragon puts the 'wow' in this cake. Both kids and adults love it - people are always asking me for this unique, irresistible recipe!
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Fall in love with the ultimate summer catch.
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This recipe calls for pound cake to be suspended in lemon pudding and then topped with blueberries and whipped cream.
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Get Rosemary-Lemon Starter Recipe from Food Network
Ingredients: sugar, rosemary, lemon juice, vanilla, ice
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Recipe for Fluffy Lemon Quinoa, as seen in the January 2007 issue of 'O, The Oprah Magazine.'