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Give that summer salad a twist of Thai flavor with cucumbers, tomatoes, lime juice, cilantro, and chopped peanuts.
Give that summer salad a twist of Thai flavor with cucumbers, tomatoes, lime juice, cilantro, and chopped peanuts.
www.delish.com
Cooked spinach can get soggy and lose flavor. Michael Mina opts to top raw spinach with a warm dressing, so the leaves lightly wilt; croutons soak up any liquid.
Cooked spinach can get soggy and lose flavor. Michael Mina opts to top raw spinach with a warm dressing, so the leaves lightly wilt; croutons soak up any liquid.
www.delish.com
This recipe was made for summer.
This recipe was made for summer.
cooking.nytimes.com
You smash half the chickpeas in this recipe to make a spread, sort of a warm rustic hummus enhanced with garlic cumin and hot pepper, along with a liberal drizzle of olive oil You can use either freshly cooked dried beans or canned chickpeas (also known as garbanzo beans), though freshly cooked is always preferable Tuck some into a pita for a vegetarian sandwich or serve as a dip to eat with bread and olives; a dollop of minty yogurt and a drizzle of tahini sauce make nice additions
You smash half the chickpeas in this recipe to make a spread, sort of a warm rustic hummus enhanced with garlic cumin and hot pepper, along with a liberal drizzle of olive oil You can use either freshly cooked dried beans or canned chickpeas (also known as garbanzo beans), though freshly cooked is always preferable Tuck some into a pita for a vegetarian sandwich or serve as a dip to eat with bread and olives; a dollop of minty yogurt and a drizzle of tahini sauce make nice additions
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This pork loin is baked in an orange soy concoction that results in an awesome, tender and flavorful dish.
This pork loin is baked in an orange soy concoction that results in an awesome, tender and flavorful dish.
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Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
Get Romaine Salad with Blue Cheese Vinaigrette Recipe from Food Network
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Get Ratatouille Recipe from Food Network
Get Ratatouille Recipe from Food Network
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Get Grilled Romaine With Blue Cheese-Bacon Vinaigrette Recipe from Food Network
Get Grilled Romaine With Blue Cheese-Bacon Vinaigrette Recipe from Food Network
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Get Roast Chicken with Herbed Mushrooms Recipe from Food Network
Get Roast Chicken with Herbed Mushrooms Recipe from Food Network
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Broccoli salad gets a sweet and savory element with the addition of raisins and sunflower seeds that is perfect for picnics.
Broccoli salad gets a sweet and savory element with the addition of raisins and sunflower seeds that is perfect for picnics.
www.allrecipes.com
Broccoli and Brussels sprouts are pan-fried together with a little tomato, garlic, and butter to create this delightfully quick and easy side dish.
Broccoli and Brussels sprouts are pan-fried together with a little tomato, garlic, and butter to create this delightfully quick and easy side dish.
www.delish.com
These versatile wraps are great for lunch or dinner on the go, or you can slice them into one-inch appetizers. Give them a try...they take just 15 minutes to make, and the flavor can't be beat.
These versatile wraps are great for lunch or dinner on the go, or you can slice them into one-inch appetizers. Give them a try...they take just 15 minutes to make, and the flavor can't be beat.