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Get Zesty Garden Vegetable Bread Salad Recipe from Food Network
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A refreshing pasta salad with bits of tuna throughout. And because it doesn't have any mayonnaise, it's perfect to take on a picnic.
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Get Pasta Primavera with Beets, Radishes and Radicchio Recipe from Food Network
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Italian cooks are famous for occasionally sneaking a bit of anchovies into a cooked tomato sauce to add flavor and brightness It works well for this extremely simple summer pasta of marinated uncooked cherry tomatoes.
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Make Chowhound's chimichurri sauce in less than five minutes. Always served on grilled meats in Argentina, it's a brightly colored sauce with herbs, garlic, tangy...
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My grandpa frequently sends me veggies from his garden, and the cucumbers always go bad! Though I've never cared for them much, this is an easy recipe that even I can enjoy.
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Slow cooking sweetens the collards in this satisfying pasta dish.
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Shredded cucumber is mixed with olive oil, salt, and onions in this vegan version of tzatziki sauce, a Greek-inspired condiment.
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Get Peruvian Beef Saltado Recipe from Food Network
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Get Puttanesca Tomato Salad with Fried Capers Recipe from Food Network
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Get Fresh Grilled Marlin and Chorizo with Crabalaitos and Corn Salsa Recipe from Food Network
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A great way to use the slightly sweet and spicy Hatch chiles, this enchilada pie is a fabulous comfort food.