Search Results (1,934 found)
www.allrecipes.com
This is a fun and stackable dish that literally looks like its name. First comes the plate than the pile of corn chips, then kidney beans, lettuce, tomato, green pepper, onions, olives, carrot, cheddar cheese, salsa and finally, a dollop of sour cream.
This is a fun and stackable dish that literally looks like its name. First comes the plate than the pile of corn chips, then kidney beans, lettuce, tomato, green pepper, onions, olives, carrot, cheddar cheese, salsa and finally, a dollop of sour cream.
Ingredients:
kidney beans, salt, chili powder, black pepper, tortilla chips, iceberg lettuce, tomatoes, green bell pepper, onion, black olives, carrot, cheddar cheese, sour cream, salsa
www.allrecipes.com
This hearty soup recipe features potatoes, carrots, celery, kidney beans, and kale in vegetable stock for a simple, Italian-style comfort dish.
This hearty soup recipe features potatoes, carrots, celery, kidney beans, and kale in vegetable stock for a simple, Italian-style comfort dish.
Ingredients:
olive oil, celery, carrots, onion, cloves, vegetable stock, italian seasoning, salt, black pepper, tomatoes, potatoes, kidney beans, kale
www.allrecipes.com
Authentic Russian olivye is a salad made with boiled potatoes, carrots, and eggs mixed with pickles and peas in a mayonnaise dressing.
Authentic Russian olivye is a salad made with boiled potatoes, carrots, and eggs mixed with pickles and peas in a mayonnaise dressing.
cooking.nytimes.com
While the turkey is in the oven, get some rest — and make the gravy Giblet gravy requires the cook to use the neck, gizzard and heart of the bird to make deeply flavored stock, which is then combined with the pan drippings, a bit of flour and wine or brandy Finally, the cooked neck, gizzard and heart are finely chopped and added to the rich, savory gravy, to make for a more interesting texture.
While the turkey is in the oven, get some rest — and make the gravy Giblet gravy requires the cook to use the neck, gizzard and heart of the bird to make deeply flavored stock, which is then combined with the pan drippings, a bit of flour and wine or brandy Finally, the cooked neck, gizzard and heart are finely chopped and added to the rich, savory gravy, to make for a more interesting texture.
www.chowhound.com
My veggie-hating husband discovered that he liked squash with a drizzle of balsamic vinegar when he was forced to stay in for lunch at his work. I decided to...
My veggie-hating husband discovered that he liked squash with a drizzle of balsamic vinegar when he was forced to stay in for lunch at his work. I decided to...
cooking.nytimes.com
Though canned tomatoes are not exactly heirloom, they often are older varieties bred for flavor, not for sturdiness in shipping Roasting them intensifies their flavor and adds a layer of complexity Stop cooking them in the oven when the edges of the tomatoes begin to blacken.
Though canned tomatoes are not exactly heirloom, they often are older varieties bred for flavor, not for sturdiness in shipping Roasting them intensifies their flavor and adds a layer of complexity Stop cooking them in the oven when the edges of the tomatoes begin to blacken.
www.allrecipes.com
A quick and easy dinner for one - salsa smothered steak baked with chopped potatoes, carrots, and onions.
A quick and easy dinner for one - salsa smothered steak baked with chopped potatoes, carrots, and onions.
www.allrecipes.com
This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.
This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.
www.allrecipes.com
A fluffy seafood-potato salad which can be served anytime. This is a fancy version of the salad that's on every respectable plate lunch in Hawaii. Feel free to substitute a can of tuna, a can of baby shrimp, or 1/2 lb. of shredded imitation crabmeat for the real stuff.
A fluffy seafood-potato salad which can be served anytime. This is a fancy version of the salad that's on every respectable plate lunch in Hawaii. Feel free to substitute a can of tuna, a can of baby shrimp, or 1/2 lb. of shredded imitation crabmeat for the real stuff.
www.delish.com
Swanson® Chicken Broth is the secret to making a quick and delicious homemade soup featuring sweet Italian sausage and fresh spinach.
Swanson® Chicken Broth is the secret to making a quick and delicious homemade soup featuring sweet Italian sausage and fresh spinach.
www.delish.com
This dish, made with Morningstar Farms® Meal Starters Chik'n Strips, will satisfy your smooth-and-creamy-soup cravings.
This dish, made with Morningstar Farms® Meal Starters Chik'n Strips, will satisfy your smooth-and-creamy-soup cravings.
www.foodnetwork.com
Get Rainbow Veggie Skewers Recipe from Food Network
Get Rainbow Veggie Skewers Recipe from Food Network