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Get Ed Mitchell's Eastern Carolina Barbecue Sauce Recipe from Food Network
Get Ed Mitchell's Eastern Carolina Barbecue Sauce Recipe from Food Network
www.allrecipes.com
This salad features all the flavors you'd expect to find in a baked potato, like Cheddar and bacon, but with cauliflower instead of potato.
This salad features all the flavors you'd expect to find in a baked potato, like Cheddar and bacon, but with cauliflower instead of potato.
Ingredients:
cauliflower, red onion, green bell pepper, cheddar cheese, bacon, salad dressing, sugar
www.chowhound.com
Chilled chile con queso is an interesting break from the more familiar warm versions of the dip. Still creamy and delicious and perfect for scooping up with chips...
Chilled chile con queso is an interesting break from the more familiar warm versions of the dip. Still creamy and delicious and perfect for scooping up with chips...
Ingredients:
red onion, garlic, cilantro leaves, white vinegar, salt, cumin, cottage cheese, avocado
cooking.nytimes.com
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
This simple stovetop lamb stew is seasoned with only a pinch of saffron and a splash of wine, then showered with lots of chopped mint Once assembled, this fragrant stew takes only about an hour to cook It has a bright-flavored lightness that makes it ideal for these balmy evenings
www.allrecipes.com
This fresh tomato salsa is made with red onion, minced jalapeno, lime juice, and seasonings. For best flavor, let it chill for 3 hours before serving.
This fresh tomato salsa is made with red onion, minced jalapeno, lime juice, and seasonings. For best flavor, let it chill for 3 hours before serving.
www.simplyrecipes.com
Asparagus Mimosa! Asparagus spears, boiled until crisp tender, served with grated boiled eggs and a caper vinaigrette.
Asparagus Mimosa! Asparagus spears, boiled until crisp tender, served with grated boiled eggs and a caper vinaigrette.
www.allrecipes.com
Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.
Goat is a delicious, mild-flavored meat that is overlooked in the U.S. This recipe results in a tender, savory dish that, while unusual, is still basically good old comfort food. This would be great to serve with Israeli-style couscous; alternatively, you could add some potato chunks to the pan halfway through the cooking.
www.allrecipes.com
Cauliflower is baked with Italian seasoned bread crumbs, Parmesan and Cheddar cheeses.
Cauliflower is baked with Italian seasoned bread crumbs, Parmesan and Cheddar cheeses.
Ingredients:
cauliflower, butter, parmesan cheese, bread crumbs, salt, red pepper flakes, cheddar cheese
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Get Pasta with Zucchini and Mint Recipe from Food Network
Get Pasta with Zucchini and Mint Recipe from Food Network
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Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Get Earthy Portobello Salad with Prosciutto Recipe from Food Network
Ingredients:
prosciutto, portobello mushroom, celery, red onion, parsley, baby arugula, lemons, olive oil
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This recipe for kale cooked with orange juice, onion, and garlic makes an easy vegetable side dish to feed a crowd.
This recipe for kale cooked with orange juice, onion, and garlic makes an easy vegetable side dish to feed a crowd.
www.allrecipes.com
This is a favorite of ours in the summer. Also great made with shrimp in place of chicken!
This is a favorite of ours in the summer. Also great made with shrimp in place of chicken!