Search Results (10,212 found)
cooking.nytimes.com
This recipe is by Nicole Mones and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nicole Mones and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken breasts, eggs, potato flour, baking soda, salt, peanut oil, lemon juice, lemon, sugar, wine vinegar, cornstarch
www.foodnetwork.com
Get Grilled Seasonal Salad with Avocado Dressing Recipe from Food Network
Get Grilled Seasonal Salad with Avocado Dressing Recipe from Food Network
Ingredients:
corn shucked, cabbage, green onions, poblano peppers, strawberries, avocado, olive oil, red wine vinegar, cilantro, zest, garlic
www.allrecipes.com
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Chicken breasts take on the lively, robust flavors of the Caribbean after bathing in a spicy marinade.
Ingredients:
olive oil, white vinegar, lime juice, sugar, thyme leaves, allspice, cinnamon, salt, cayenne pepper, scotch bonnet, green onions, cloves, bone
www.allrecipes.com
Twice-fried pork is covered with a sweet and sour sauce of vinegar, rice wine, sugar, and soy sauce in this authentic recipe from Sichuan.
Twice-fried pork is covered with a sweet and sour sauce of vinegar, rice wine, sugar, and soy sauce in this authentic recipe from Sichuan.
Ingredients:
pork, rice wine, salt, monosodium glutamate, chicken stock, cornstarch, sugar, vinegar, soy sauce, eggs, vegetable oil, cloves, ginger, spring onions
www.allrecipes.com
Make your own salsa and process in jars for a year-round taste of garden-fresh vegetables.
Make your own salsa and process in jars for a year-round taste of garden-fresh vegetables.
Ingredients:
onions, tomato paste, green bell peppers, red bell peppers, vinegar, banana peppers, sugar, cloves, salt, black pepper
www.allrecipes.com
A sweet recipe for cooked coleslaw that is good on hamburgers, hot dogs and vegetables.
A sweet recipe for cooked coleslaw that is good on hamburgers, hot dogs and vegetables.
Ingredients:
white vinegar, yellow mustard, sugar, brown sugar, turmeric, salt, black pepper, red pepper flakes, cabbage, carrots, green bell peppers, onions
www.allrecipes.com
Edamame, corn, cherry tomatoes, and black beans combine to make a colorful salad with a light lime vinaigrette dressing.
Edamame, corn, cherry tomatoes, and black beans combine to make a colorful salad with a light lime vinaigrette dressing.
Ingredients:
red wine vinegar, grapeseed oil, cilantro, fruit, sugar, salt, cloves, corn kernels, cherry tomatoes, green onions, black beans
www.delish.com
These babies give burgers a run for their money.
These babies give burgers a run for their money.
Ingredients:
cloves, onion powder, paprika, cumin, pork, green cabbage, cucumbers, carrot, mayonnaise, white vinegar, celery seed, sugar, dill, potato
www.allrecipes.com
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
This is a crunchy, wonderfully satisfying salad that is fabulous with grilled chicken, leftover from yesterday 's barbecue. The dressing is sweet and sour, mingling brown sugar with soy sauce and rice wine vinegar. Fried rice noodles add the crunch. Serves six.
Ingredients:
brown sugar, soy sauce, sesame oil, vegetable oil, rice vinegar, rice noodles, iceberg lettuce, chicken breast, green onions, sesame seeds
www.allrecipes.com
This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.
This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.
Ingredients:
carrots, tomato soup, sugar, vegetable oil, white vinegar, cayenne pepper, salt, mustard, green bell pepper, red bell pepper, bell pepper, onion
www.allrecipes.com
Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.
Avocados and fresh corn from the cob cohabitate with red pepper flakes, red wine, spices, herbs, and vinegar in this sassy salsa. Try it as a side dish with grilled chicken, or eat it plain with tortilla chips.
Ingredients:
corn husks, avocados, red onion, red bell pepper, garlic, cumin, red pepper flakes, cilantro, red wine vinegar, olive oil, lime juice
www.allrecipes.com
This wonderful pulled chicken has the perfect balance of seasoning with a hint of Alabama barbeque and a delicious white barbeque sauce.
This wonderful pulled chicken has the perfect balance of seasoning with a hint of Alabama barbeque and a delicious white barbeque sauce.
Ingredients:
onion, salt, black pepper, paprika, poultry, cloves, chicken skin, butter, water, flavoring, mayonnaise, cider vinegar, sugar, cayenne pepper