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This recipe for maple-rum glazed salmon is quick and easy to prepare for a delicious weeknight meal.
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This is a drink that you can order at any bar in France. It's a little sweet and has a pretty color; I don't like beer, but I like this drink. I use about 1/4 teaspoon grenadine, but use less or more depending on how sweet you would like your drink.
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Get Cactus Pear Fizz Recipe from Food Network
Ingredients: cactus, orange juice, lime juice
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Get Cactus Pear Fizz Recipe from Food Network
Ingredients: cactus, orange juice, lime juice
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A strong rum and ginger beer cocktail with a dash of Cholula Hot Sauce.
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Get Grape and Ricotta Galette with Fennel Crust and Red Wine Syrup Recipe from Food Network
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Fresh blueberries and cream cheese are sandwiched between two slices of whole wheat bread and topped off with homemade orange maple syrup.
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Get Apple Pancake Bars with Brown Butter Crumble Topping and Apple Syrup Recipe from Food Network
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At Succotash in Kansas City, MO, patrons are known to drool over these sensational Swedish pancakes filled with sweet ricotta and topped with a warm gingered peach syrup.
Ingredients: eggs, milk, flour, sugar, brown sugar, salt, butter
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Get Spiced Ground Beef and Grilled Japanese Eggplants with Maple Syrup Sauce Recipe from Food Network
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The classic pie gets a Ketel One makeover (complete with graham cracker-rimmed glass) in this playful cocktail party offering.
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This is an elegant side dish to serve with roast duck, pork, or game birds such as quail or guinea fowl.