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Grilled pork chops brushed with a honey-soy sauce mix are served with grilled slices of sweet onion. There's no marinating time for the sauce, you just mix it and brush it on.
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Get Aida's Scalloped Zucchini Recipe from Food Network
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Get Basic Sweet Pie Crust Recipe from Food Network
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Get Parisian Steak and Cheese Croissant Sandwiches Recipe from Food Network
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Get Classic French Toast Recipe from Food Network
cooking.nytimes.com
The onion soup originates from the French cookbook “Gastronomie Pratique,” which was written in 1907 by Henri Babinski The Times published the recipe in 1974, when the book was first translated into English It is a strange recipe for soup that yields delicious results
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Get Bruschetta with Prosciutto, Ricotta and Arugula Recipe from Food Network
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Get Girl with the Mango Dragon Cocktail Recipe from Food Network
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Wedges of onion and colorful bell pepper sauteed with chicken and mushrooms make this Mexican dish a true standout.
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Tender pork chops simmer in a sweet and savory sauce flavored with beef broth, garlic, and soy sauce with just a pinch of red pepper flakes for zing.
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Flavor explosion.
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A light dinner of Vidalia onion pie, a nice salad on the side, and a ice cold glass of homemade lemonade is perfect for hot summer nights! Optional additions can be sweet red pepper to the onions as they cook and/or crumbled bacon or fresh ham bits may be added to the mixture prior to baking. All versions are great! If desired, a couple Vidalia onion rings look great on the top of the pie for decoration!