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This traditional frosting goes well with almost any type of cake. It is quick and easy to make.
Ingredients: milk, flour, shortening, butter, sugar, vanilla
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Butter and garlic make this simple but flavorful Scampi a big hit.
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Easy to make and enjoyable. Love the rich flavors of butter and maple syrup.
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Browned ground beef is combined with a browned roux-based sauce using evaporated milk and beef broth. It is served on toast.
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Extremely easy and fast to make. By the time they're out of the oven, they will disappear!
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A great recipe for kids to make. No baking! These cookies are so nutritious, kids can eat as many as they want. Just don't tell them.
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This classic, delicious snack has been making memories for kids and parents alike for generations.
Ingredients: margarine, marshmallows, cereal
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An easy way to prepare pan-roasted Brussels sprouts with Gorgonzola cheese and otherwise very few ingredients to make this quick side dish.
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Chocolate chips are baked with a layer of Peeps® in this clever dessert, a perfect way to use leftover Easter candy in less than 15 minutes.
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Brussels sprouts are a star when cooked in brown butter and a bit of lemon juice. Simple and delicious!
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Jon hates fish. Really hates it. All of it. This is clearly irrational, and it started, as many such things do, in his childhood. His mother made him fish pie...
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Delicious and versatile sour cream frosting to go with all types of pound cake.