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Get Healthy Blueberry-Oat Breakfast Ice Pops Recipe from Food Network
www.allrecipes.com
Another sweet yeast bread, this version is nicely accented with lemon juice. Assistance from your bread machine simplifies the preparation.
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This sweet, salty, spicy sauce is from a very popular restaurant in my hometown. Use it as a marinade for chicken, or to baste chicken while grilling.
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This simple recipe gives this mild fish a rich taste that'll wow you! Easy for anyone of any cooking level to prepare.
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I've been on a quest this week for gluten-free dairy-free twinkies and after several attempts (make that 7) I seem to have come up with a good approximation of...
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Most no-bake desserts are full of refined sugar, but not this low-carb cheesecake, which uses Splenda® and coconut milk for sweet richness.
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A great drink for a cold night. You can store this tea mix in a jar and give it as a gift!
Ingredients: flavoring, orange, sugar, cinnamon, cloves
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Fresh green beans were never so easy! These marinate for just a few minutes, then go under the broiler until tender crisp.
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This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and texture. Try serving with steamed salmon.
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Tilapia, always quick and easy to cook, gets an Italian update with capers and fresh mushrooms.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
This bean salad is perfect as a light meal or on the snack table at a party.