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This is a spicy tomato stew from Corfu made with white fish fillets, potatoes and fresh parsley. Serve with crusty bread.
This is a spicy tomato stew from Corfu made with white fish fillets, potatoes and fresh parsley. Serve with crusty bread.
www.allrecipes.com
This is a hearty combination of lentils and barley baked with carrots and onions, topped with mashed potatoes.
This is a hearty combination of lentils and barley baked with carrots and onions, topped with mashed potatoes.
Ingredients:
vegetable broth, spread, lentils, pearl barley, carrot, onion, walnuts, potatoes, flour, water
www.delish.com
A bloody good cake.
A bloody good cake.
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Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold.
Comfort food on a cold winter's night, cabbage simmered in chicken broth is also an age-old folk remedy for curing the common cold.
Ingredients:
olive oil, onion, cloves, water, chicken bouillon, salt, black pepper, cabbage, tomatoes
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This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios.
This is an Aegean cheesecake prepared with honey and unsalted mizithra or ricotta cheese. These cakes are usually prepared during the Easter festivities in the Cycladic islands, especially in Sifnos and Ios.
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Mushrooms and halibut have a natural affinity for each other, and both are wonderful with a lemon-parsley butter sauce.
Mushrooms and halibut have a natural affinity for each other, and both are wonderful with a lemon-parsley butter sauce.
www.allrecipes.com
Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that's a whole lot easier to eat.
Inspired by a childhood favorite, this recipe reinvents the caramel apple as a cake, with fresh, tangy chopped apples baked into a treat that's a whole lot easier to eat.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 6 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 6 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, water, milk, chicken stock, salt, black pepper, nutmeg, yellow cornmeal, butter
www.foodnetwork.com
Get Stewed Chicken: Kota Kokinisti Recipe from Food Network
Get Stewed Chicken: Kota Kokinisti Recipe from Food Network
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Chili, tomato, lettuce, and Cheddar cheese are piled on top of bannocks, Native American fry breads, to make quick and easy Indian tacos.
Chili, tomato, lettuce, and Cheddar cheese are piled on top of bannocks, Native American fry breads, to make quick and easy Indian tacos.
Ingredients:
flour, salt, baking powder, water, vegetable oil, chili, tomato, cheddar cheese, lettuce
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Get Candy Corn Recipe from Food Network
Get Candy Corn Recipe from Food Network
www.chowhound.com
A simple recipe for grilled apricots and herbed strawberries to serve over angel food cake for a light summer dessert.
A simple recipe for grilled apricots and herbed strawberries to serve over angel food cake for a light summer dessert.
Ingredients:
strawberries, sugar, orange, orange juice, mint leaves, rosemary, honey, water, apricots, cake