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Linguine with Sun-Dried Tomatoes, Olives, and Lemon
Linguine with Sun-Dried Tomatoes, Olives, and Lemon
www.foodnetwork.com
Get Linguine with Sun-Dried Tomatoes, Olives, and Lemon Recipe from Food Network
Ingredients: linguine, tomatoes, green olives, basil leaves, garlic, olive oil, zest, parmesan
Healthier Guacamole
Healthier Guacamole
www.allrecipes.com
The substitution of tofu for one of the avocados in this recipe, makes this guacamole healthier with less fat and more protein.
Ingredients: tofu, avocados, lime, salt, onion, cilantro, plum tomato, garlic, cayenne pepper
Everybody Loves Pilaf
Everybody Loves Pilaf
www.allrecipes.com
This Mediterranean rice pilaf with butter, toasted pine nuts, and parsley is simple to make and sure to please even the pickiest eaters.
Ingredients: pine nuts, butter, spaghetti, onion, garlic, jasmine rice, chicken broth, parsley
Chicken Savoy
Chicken Savoy
www.allrecipes.com
The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
Ingredients: chicken, olive oil, chicken stock, garlic, oregano, romano cheese, balsamic vinegar
"The Day After" Turkey Soup
"The Day After" Turkey Soup
www.allrecipes.com
This is a family favorite, and nobody knows how easy it is to make!
Ingredients: turkey, onion, carrots, potato, celery, parsley, garlic, salt, black pepper
Stir-Fried Coconut Noodles Recipe
Stir-Fried Coconut Noodles Recipe
cooking.nytimes.com
Coconut milk brings distinctive flavor and creamy heft to these rice noodles, which are stir-fried with pork or chicken, bell pepper and eggplant Be generous when you're seasoning the dish with nam pla (fish sauce), which adds umami and some welcome funk No nam pla
Ingredients: rice noodles, canola, chicken, red bell pepper, eggplant, garlic, coconut milk
Sausage With Chard and Rhubarb Recipe
Sausage With Chard and Rhubarb Recipe
cooking.nytimes.com
This quick sausage dish is perfect for spring The dark green chard adds freshness, while the rhubarb lends a citrus-like sour note that cuts through the richness of the sausages If you don’t have any mustard seeds on hand, leave them out
Ingredients: olive oil, italian sausage, shallot, mustard seeds, garlic, rhubarb, swiss chard
Polenta Lasagna Recipe
Polenta Lasagna Recipe
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 24 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: onion, garlic, olive oil, eggplant, zucchini, tomato puree, salt, basil, mozzarella
Jalapeño Popper Potato Salad Kicks Up The Classic
Jalapeño Popper Potato Salad Kicks Up The Classic
www.delish.com
A spicy take on a summer classic.
Ingredients: yukon gold, bacon, cheddar, mayonnaise, red wine vinegar, chives, garlic powder
Chicken Avocado Burgers
Chicken Avocado Burgers
www.delish.com
These are like soooo good, brah.
Ingredients: chicken, avocado, bread crumbs, garlic, parsley, red pepper flakes, vegetable oil
Emily's Herb Roasted Chicken and Vegetables
Emily's Herb Roasted Chicken and Vegetables
www.allrecipes.com
Chicken pieces are roasted with veggies and herbs in this easy clean-up method.
Ingredients: chicken, olive oil, basil, rosemary, garlic salt, potatoes, baby carrots, onion
Spicy Quesadilla Sauce
Spicy Quesadilla Sauce
www.allrecipes.com
Spread this spicy homemade mayonnaise-based condiment on your quesadillas for extra flavor.
Ingredients: mayonnaise, jalapeno peppers, sugar, paprika, cumin, cayenne pepper, garlic powder, salt