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You'd never guess it's Tofu! Peanut and ginger flavors combine to create a wonderful Asian-flavored dish that everyone will love. Serve over white rice.
You'd never guess it's Tofu! Peanut and ginger flavors combine to create a wonderful Asian-flavored dish that everyone will love. Serve over white rice.
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Made with taco seasoning, tomatoes, beans, and topped with Cheddar cheese and sour cream, this recipe for Mexican quinoa will be a dinnertime favorite.
Made with taco seasoning, tomatoes, beans, and topped with Cheddar cheese and sour cream, this recipe for Mexican quinoa will be a dinnertime favorite.
Ingredients:
olive oil, onion, quinoa, taco, water, kidney beans, tomatoes, cheddar cheese, sour cream
www.delish.com
Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Fresh cilantro and hot sauce add zing to this twist on classic coleslaw.
Ingredients:
olive oil, garlic, sugar, hot sauce, celery seeds, lemon juice, salt, black pepper, broccoli slaw, cilantro
www.delish.com
Recipe for Heirloom Tomato Gazpacho, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
Recipe for Heirloom Tomato Gazpacho, as seen in the August 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
white onion, garlic, red bell pepper, tomatoes, tomato juice, white wine vinegar, salt, black pepper, olive oil
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Get Fish Piccata Recipe from Food Network
Get Fish Piccata Recipe from Food Network
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Get Onion Dip from Scratch Recipe from Food Network
Get Onion Dip from Scratch Recipe from Food Network
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The combination of nutty cracked wheat or bulgur mixed with wonderfully ripe tomatoes, cucumbers, and green onions, and lots of fresh mint and parsley is sensational. A bit of olive oil and lemon juice finish it off beautifully.
The combination of nutty cracked wheat or bulgur mixed with wonderfully ripe tomatoes, cucumbers, and green onions, and lots of fresh mint and parsley is sensational. A bit of olive oil and lemon juice finish it off beautifully.
Ingredients:
bulgur, water, olive oil, lemon juice, green onions, parsley, mint, tomatoes, cucumber, salt
www.delish.com
Bobby Flay's version of Russian dressing is tangier than the classic; made with nonfat Greek yogurt, it has just one-sixth the calories. Serve on romaine lettuce, as a crudité dip, or spread on fish before broiling.
Bobby Flay's version of Russian dressing is tangier than the classic; made with nonfat Greek yogurt, it has just one-sixth the calories. Serve on romaine lettuce, as a crudité dip, or spread on fish before broiling.
Ingredients:
tomato, greek yogurt, olive oil, red wine vinegar, ancho chile, cornichons, red onion, tarragon
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Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Crisp, crumbly bacon is mixed into seasoned ground venison to make the best burgers you've ever tasted!
Ingredients:
bacon, olive oil, garlic, shallots, venison, worcestershire sauce, parsley, egg, hamburger buns
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Asparagus, red potatoes, and canned artichokes are dressed simply with a Dijon-mustard sauce in this terrific salad recipe.
Asparagus, red potatoes, and canned artichokes are dressed simply with a Dijon-mustard sauce in this terrific salad recipe.
Ingredients:
potatoes, asparagus, artichoke hearts, dijon mustard, lemon juice, olive oil, cayenne pepper, chives
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This is a beautiful cold salad that's refreshing and delicious. Couscous is combined with lemon, cucumber, green onions, parsley and basil, and is served on a bed of lettuce.
This is a beautiful cold salad that's refreshing and delicious. Couscous is combined with lemon, cucumber, green onions, parsley and basil, and is served on a bed of lettuce.
Ingredients:
couscous, olive oil, lemon juice, salt, black pepper, cucumber, green onions, parsley, basil, lettuce, lemon
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Get Flavor Bomb Cubes Recipe from Food Network
Get Flavor Bomb Cubes Recipe from Food Network