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Sourdough starter discard can be turned into delicious waffles for a weekend breakfast when everyone gets to sleep in!
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Forget the deep fryer and give your hush puppies a light update by using an air fryer in this spicy version of the classic appetizer.
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The low-sodium and low-fat ingredients in these loaded mashed potatoes still pack a punch of flavor with turkey bacon and chopped chives.
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The perfect textured pound cake, which as a bonus uses less sugar than the traditional recipes, due to the addition of fresh strawberries.
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A creamy spinach soup with just a hint of curry. I absolutely LOVE this soup and make it all the time. I've adapted the recipe to be more healthy by using olive oil instead of butter and fat-free sour cream. Serve topped with croutons.
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This easy recipe for waffles uses common pantry ingredients, comes together fast, and makes enough for a big Sunday brunch or breakfast.
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These savory Italian-style vegetable flecked pancakes are a griddle revolution! Serve with heated pizza sauce and cheese, if desired.
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Get Layered Smoothies Recipe from Food Network
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At Marcie Turney's Indian restaurant, Bindi, she serves raita (a classic yogurt sauce). It's great as a snack on its own or with grilled meat.
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Two dessert classics blended together into one indulgently delicious smoothie.
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A soufflé is always an impressive addition to a meal.
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Get Other Worldly Sticky Buns Recipe from Food Network