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Here's a simple, fun, mini lemon meringue pie recipe from scratch that tastes fresh and is great when you want to serve several different mini-desserts together.
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Get Parmesan-Roasted Broccoli Recipe from Food Network
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Get Lemon Ice Cream Bars Recipe from Food Network
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This is a fun recipe for chicken in a gin and vermouth sauce with green olives.
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Get Fresh Lemon Mousse Recipe from Food Network
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These goody filled packets also go nicely with sour cream and salsa.
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This recipe, from the chef Norman Van Aken, came to The Times in 2001 as part of a story about the raw food movement, in which every element of every dish is raw, organic and vegan -- no meat, fish, eggs or dairy products.
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A classic strawberry shortcake recipe made with homemade biscuits, sweetened strawberries, and whipped cream.
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This simple broiled salmon dish is full of flavor, thanks to the combination of tarragon and Italian parsley in the herb spread.
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Get Frozen Lemon Cream Pie Recipe from Food Network
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You get a refreshing combination of sweet, savory, and spicy all in one salsa recipe combining tomato, mango, avocado, and jalapeno pepper.