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Brussels sprouts blanched and baked in a cheesy white sauce with pancetta and gruyere. A perfect Thanksgiving side!
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A deliciously moist and dense cornbread with a topping of melted cheese.
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Get Creamy Mashed Potatoes Recipe from Food Network
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Get Chicken Cordon Bleu Recipe from Food Network
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Drizzled with olive oil and balsamic vinegar, slices of tomato and fresh mozzarella lay on a bed of baby spinach in this greener version of a classic Caprese salad. Garnished with chopped fresh basil, the bright and simple flavors of summer are shown off in this colorful and elegant dish.
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A moist coconut pound cake, a crowd pleaser. I use this recipe for making wedding cake layers.
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Refrigerated crescent dough is used to make this easy twist on garlic bread that is ready in 30 minutes.
www.delish.com
Think of the salty pretzel crust on these bites like a better version of the salty rim.
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Quick and easy to make, this recipe for Italian love cake has a chocolate cake layer, a ricotta cheese layer, and chocolate pudding topping.
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Get Twice Baked Sweet Potatoes Recipe from Food Network
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Monkey bread made easy, with store-bought pizza dough.
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Get Oven Dried Tomatoes with Artichoke Paste Recipe from Food Network