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This Braised Endive with Bacon and Mustard Sauce is tender, tangy, and just faintly bittersweet. A great side dish for roasted chicken or meat, or served with...
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Get Cod Bordelaise Recipe from Food Network
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Fresh rosemary, thyme, and garlic flavor these simple grilled burgers. Top them with Dijon mayo, tomato slices, and baby greens.
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A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast!
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Get BBQ Pulled Pork with Carolina Sauce Recipe from Food Network
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In this easy appetizer, much of the flavor comes from the meatballs rather than the accompanying piquant sauce -they 're enriched with real cream and savory onion-soup mix.
cooking.nytimes.com
Here is a shockingly good accompaniment to chicken-liver pâté that came to The Times from the kitchen of the Fort Defiance in Brooklyn But don't think that is its only use Bacon-onion jam is also a terrific sandwich condiment
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There are many versions of bread soup; this one, based on traditional peasant fare, is as thick as a bread pudding. The soup is delicious on its own, but we think the steamed mussels with their broth make a wonderful addition.
cooking.nytimes.com
What does a chef in Napa Valley do to jazz up her cranberry sauce Add wine, of course This recipe was inspired by Cindy Pawlcyn, the Napa Valley chef and cookbook author, and includes smashed fresh ginger for extra verve
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Herb-scented mushrooms and breaded chicken simmered in a lemon wine sauce with tangy dollop of honey mustard.
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These jumbo muffins are stuffed with a creamy strawberry filling and are perfect for sharing.