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Crescent roll dough is covered with ham, eggs, and cheese and then formed into a braid shape in this easy and impressive breakfast dish.
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Your holiday party isn't complete without this five-minute dip.
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Given to me by my girlfriend's aunt, this never fails to please! Good to feed a breakfast crowd, or to refrigerate for a week's worth of quick morning meals.
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The bar snack reimagined with the flavors of chicken chile verde.
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Get Pink's Guadalajara Dog Recipe from Food Network
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A blended curry powder is one of the original convenience foods, a venerable spice rub that can improve the flavor of almost anything Even a good chicken breast is about as bland as meat can get, but spiced with a little curry, its flavor comes alive In this dish, season sliced onions and chicken breast with the spice and finish the sauce with sour cream
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Get the flavor of lasagna with the easiest layered baked spaghetti dish ever. Just mix cooked thin spaghetti with prepared sauce, layer with cottage cheese, sprinkle with mozzarella cheese, and bake. It's a perfect way to use up left-over spaghetti.
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Graham cracker crumbs, vanilla ice cream, and chocolate pudding are layered in molds and frozen into s'mores-flavored Popsicles®.
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Just in time for Christmas! I have NEVER served this in 25 years without raves or requests for the recipe. Note: the sour cream and cheese can be lowfat if you wish.
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Inspired by the flavors of the classic Greek sandwich.
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Get St. Patrick's Day Mint Shakes Recipe from Food Network
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Make this healthier version of caramel sauce with dates, water, and coconut cream! Takes 15 minutes