Search Results (130 found)
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The bread in this dish soaks in eggnog overnight, allowing you a prep-free brunch dish the next morning.
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Eggnog and mint chocolate are simmered together creating a rich and unique hot chocolate for a cold winter day.
Ingredients: milk, eggnog, chocolate
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This rich and creamy drink was especially designed for cold Christmas nights.
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This sweet and rich holiday drink is so easy to make.
Ingredients: milk, condensed milk, eggs, vanilla, salt
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It's taken me several years to perfect this recipe. Now everyone asks, 'When are you making the eggnog?!' This uses cooked eggs for safety, and you can use more or less rum to taste.
www.chowhound.com
A decadent and boozy holiday icon.
cooking.nytimes.com
This recipe appeared in The Times in an article by Craig Claiborne As Freeman pointed out, ''It's important to get good farm-fresh eggs, with really orange yolks and really thick cream; these are the main constituents of the drink.'' Halve the recipe for a smaller gathering.
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This rich eggnog is made the old-fashioned way by blending beaten egg yolks, whipped egg whites, sugar, and heavy cream with bourbon, rum and brandy. A dusting of nutmeg accents the creamy flavors.
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This is a sugar-free version of a Christmas favorite. It is best to make it just before serving.
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What a delectable treat for Eggnog lovers everywhere! These cookies have a wonderful spicy aroma and are great tasting. The fragrance of nutmeg and cinnamon will infuse your home with holiday spirit as you bake these cookies. They make delicious gifts and are a welcome addition to cookie exchanges.
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This is the perfect Christmas cheesecake.