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This is an amazingly delicious pie that gets its rich red color and juiciness from the rhubarb and delicious Saskatoon berry flavor and depth from the saskatoon berries. This pie has a flavor that is just to die for. Not bland at all. You will NOT go wrong with this pie. Everyone begs for more when I bring this pie out. Enjoy!!
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There's nothing to get between your taste buds and the great taste of strawberry and rhubarb in this pie -- there's only a pie crust, fruit, sugar, tapioca, and a squeeze of lemon.
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If you love apple, raspberry, blackberry, and rhubarb pies, then you're in for a real treat. This pie combines them all!
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Every morning in Nha Trang, Kiesel topped yogurt with these bananas steeped in warm, bittersweet coffee syrup; they're also delicious over vanilla ice cream for dessert. Make sure the bananas you choose for this recipe are ripe but still firm, so they don
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Sours aren’t just for whiskey; tequila lightens things up For extra froth, use egg white when you shake the drink.
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Crumble: A British name for a blend of berries or other fruit with a textured sugary topping, often with oats; the result is all but synonymous with a crisp.
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Peach crisp or rhubarb crisp? Why decide? Have both in one delicious dish with this recipe using two staples of summertime.
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This is a refreshing spring time beverage. It is also a great way to use up all that fresh rhubarb.
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For this simply delicious rhubarb pie, fresh rhubarb is chopped, sprinkled with sugar and a bit of flour, and combined with an egg. The filling is spooned into a pastry crust, dotted with butter and enclosed in a top crust. If you use a glass pan, the pie can be baked in the microwave and then browned in the oven.
Ingredients: egg, sugar, flour, salt, rhubarb, pastry
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This is a wonderful spring time recipe or even a winter one! Best if served fresh.
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Poached rhubarb can also be served with roast pork, ice cream, waffles, or toast.
Ingredients: sugar, vanilla bean, lemon, salt, rhubarb
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Sweetened chopped rhubarb is sprinkled on top of a homemade batter for this easy cobbler. Serve with whipped cream.